Monday, August 23, 2010

Peepsie in the Kitchen June 18th

After our trip out to country kitchen, Jonathan was convinced he could outshine the cooks there. YUM bacon, grits, hash browns, english muffins, egg over easy, and blackberries and a million pots to wash. He did it all.
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Happy July the 4th

Smoked ribs from Cooks Illustrated - move over Alton Brown here is Justin Smith, Corn on the cob, Bourban and Brown sugar baked beans and fresh tomato slices. Yum.
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Sauteed Tomatoes and Corn

Saute some shallots then add the corn to the skillet, Right before serving add the tomatoes, and sprinkle with Parsley. The other items are homemade ravioli from the meat market - roasted vegetable I think and Chicken Italian Sausage
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Tomato and Basil Pie

I had this little dish with some girlfriends from our old sailing days. We used tomatoes from the Farmers Market, Basil and Parsley from our garden and it was delicious.
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July Supper

Justin loves to take whatever I bring and turn it into a wonderful meal.
In this case it was barbque chicken breasts, grilled peaches, and grilled
okra. It was beautiful and yum. Thanks Justin!
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